by wildfire | Nov 21, 2013 | News, Uncategorized
It’s that time of year when turkey will be the main course for the Holiday meal of many families. Leftovers will make turkey sandwiches and other delicious meals for days … but what can you do with the bones? Instead of throwing them away, why not use them in a ...
by wildfire | Nov 13, 2013 | News, Uncategorized
Join SciWorks for the next Science Café at 7 p.m. on Tuesday, November 19 at Silo Deli, Wine and Cheese in Reynolda Village. The topic is “Development of a Single-Shot Sterilization Method for Cats and Dogs.” Dr. Colin Bishop, professor at Wake Forest...
by wildfire | Nov 5, 2013 | News, Uncategorized
If you or someone you know: are a student earning a Science degree are good at research like radio (especially NPR) would like your work to be a part of an NPR program This internship is for you! **The position is unpaid. Please discuss course credit with your...
by wildfire | Oct 31, 2013 | Legacy SciWorks Posts, News, Uncategorized
Marine Toad Scientific Name: Bufo marinus The range of the marine toad is from northern South America through Central America, and has been introduced to other areas including Hawaii, Florida, and Australia. These toads can grow up to ten inches in width and can live...
by wildfire | Oct 30, 2013 | News, Uncategorized
With a little kitchen chemistry, you can turn Jell-O into a mysterious glow-in-the-dark treat for Halloween. This is a safe and edible science experiment for all to enjoy during your Halloween festivities. Not only is glowing Jell-O tasty, spooky fun, but it is also...
by wildfire | Oct 25, 2013 | News, Uncategorized
On Thursday, October 25, SciWorks celebrated our 2012-13 Partners in Science — the individuals, foundations and corporations who donate so generously to SciWorks at the $1,000 and above level. We invited our donor families to come “Take Flight” at the new...
